Chocolate Brands Are Turning to Texture for New Products

Texture is becoming a major focus in confectionery, with chocolate and candy brands experimenting with crunchy, chewy, gooey and layered textures to create more distinctive eating experiences. Recent industry coverage highlights how brands are combining chocolate with ingredients such as

More Stories

London Craft Chocolate Fair 2026

17–18 October 2026 | London, UK The London Craft Chocolate Fair, hosted

What’s Your Favourite Way to Enjoy Chocolate?

Chocolate can be enjoyed in so many different ways. Some prefer a

Can Chocolate Be Too Sweet?

Chocolate lovers don’t always agree on what makes the perfect chocolate. Some

Kwidzyn, Poland - July 2, 2014: Kit Kat chocolate bar isolated on white background. Kit Kat bars are produced by Nestle. Brand Kit Kat was registered in 1911

Not Just a Flavour Strategy: How KitKat Embedded Itself in Japanese Culture

That smooth, melt-in-your-mouth experience isn’t accidental. From the quality of the ingredients