Protein is becoming a more visible feature of the confectionery market, with
The Dubai-style chocolate trend continues to influence product development, with American chocolate
American chocolate bar brand Butterfinger is celebrating Halloween with supermodel and television
With chocolate products available across supermarkets, specialist shops and online stores, brands
Halloween remains one of the biggest seasons for the confectionery industry, but
Ferrero is expanding its presence in the growing protein-snacking market as the
Mondelēz International is placing renewed focus on its established chocolate brands as
Barry Callebaut is changing its business strategy as the world’s largest chocolate
